Fish Rub

Rubs are usually associated with something you put on meat. Mix up a bunch of dry or fresh herbs, salt and pepper and plaster the mixture onto a big steak or roast. The flavor of the rub penetrates the meat after several hours and adds remarkable flavors. Rubs are also great on fish, but I…

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Mustard Dill Sauce

A great sauce for fish or any wild game, really. But it really complements salmon best. And talk about low in calories. You can use a lower fat sour cream to cut calories even more and it won’t affect the taste. I love using dill fresh from the garden, or my windowsill…

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Wasabi Glaze for Fish

You have less than 30 minutes to put a meal on the table? Let this glaze help you out. Use tuna or salmon as the go-to fish…let the fish marinate for a few minutes and then sear the tuna on each side for 2-3 minutes. It will perfectly tender in the middle.  

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Upland Game and Waterfowl Brine

Mallard duck flying - Waterfowl brine recipe

Here’s a way to make your upland game and waterfowl taste better.  After you’ve carefully cleaned and rinsed your game, drop them into this brine overnight or for at least 3 – 4 hours.  What it does is replace game blood with a slightly salty flavor that will enhance, not cover up the flavor of…

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