Fish
Spicy Asian Tuna Burger with Wasabi Mayo
Many folks waste a good portion of their caught tuna. They save the center loins and discard some pretty tasty meat. The trim around the choicest parts can be made into these great tuna burgers. Avoid the very dark flesh and blood lines.
Read MoreGrilled Albacore Sandwich
OK, from the title of the recipe, it doesn’t sound like much, but what if I called it, “Grilled Fresh Albacore, Sweet Onion and Pepper Sandwich with Melted Fontina Cheese, Shredded Lettuce and Garlic Mayonnaise”? Sound better? Good! This recipe begs for a really cold beer.
Read MoreGrilled Albacore with Peach Salsa
Southerners might be surprised to learn that California, not Georgia, produces more peaches than any other U.S. state. Oh sure, the South is long on peanuts, but whose ever heard of Goober Salsa? This recipe works well with any fruit in season – whatever looks good in market. The salsa is great on any fish,…
Read MoreTuna with Sesame Ginger Dipping Sauce
Buy your sesame seeds in the Asian or Hispanic section of your market. Sesame seeds are much cheaper there than in the spice section. Watch this Sporting Chef show from season one on cooking yellowtail to help you cook your tuna. Check your local listings for The Sporting Chef on Sportsman Channel
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