Game Bird Pot Pie

Let's suppose that you take a look in the freezer and find that you have a few quail, some pheasant breasts, a dove or two, maybe a rabbit...not enough for individual meals, but if you throw it all into...

Doves, Brandy, Mushrooms and Orange

WARNING - this recipe uses alcohol - so proceed with caution! Ok, beyond that, this works well with any upland game, really. I think the photo is actually quails in the pan and not doves, but you get the point....

Duck Schnitzel with Mushroom Sauce

Schnitzel is a good match for waterfowl breasts, especially those of tougher species such as dark-fleshed divers. You can also try this recipe with Canada goose breast fillets. With gamier-tasting fowl,...

Easy Meat Sauce Recipe For Venision

Whenever I make a meaty red sauce, I make a giant batch. I’ll use some of it for a few days on pasta, chicken, over burgers, with meatballs or spread over pizza dough. The rest is divided into smaller...

Salmon BLT

I stole this idea from The Colony House Restaurant in Charleston, South Carolina many years ago. It’s one of America’s all-time favorite sandwiches made even better with the addition of freshly caught...